Kenta Ramen Menu
Kenta Ramen Menu Photos
Popular Menu
Appetizers
Boiled green soybeans.
Pan-fried or deep-fried potstickers.
Japanese style crispy fried chicken with special house sauce.
Japanese style stewed pork belly, tofu and green onion with sweet soy based sauce.
Deep-fried soft shell crab served with ponzu sauce, green onion and radish.
Deep-fried calamari legs.
Deep-fried mixed vegetable egg roll with special sauce.
Deep-fried oysters.
Deep-fried tofu with house sauce.
Deep-fried pumpkin ball with boiled egg inside dressed with special spicy sauce, dried seaweed, fish roe and green onion.
2 pieces of prawn and assorted vegetables dipped in light batter.
Assorted vegetables dipped in light batter.
4 pieces of prawn dipped in light batter.
Grilled yellowtail cheek and served with ponzu sauce, green onions and radish.
Seaweed with fish roe and sesame.
Deep-fried Japanese octopus ball, top with fish flakes, mayo and tonkatsu sauce.
Deep Fried Shrimp Wonton with special sauce (6 pcs)
Grilled
1 skewer, chicken meat with green onion.
1 skewer.
1 skewer.
Marinated short ribs.
Grilled seasoned whole squid served with ginger and special house sauce.
1 piece rice ball, plum or shredded dried pork.
Salad
Salad mixed with corn, cucumber, tomato, avocado and seaweed.
Salad mixed with tofu, dried seaweed, cucumber, tomato and bread crumbs.
Hawaiian style spicy tuna with salad mixed.
Salad mixed with corn, cucumber and tomato.
Ramen
Milky pork flavor soup with sliced chashu, bamboo, fungus, egg, red ginger and green onion.
Bean paste pork flavor soup with sliced chashu, bamboo, bean sprouts, seaweed, egg and green onion.
Soy sauce pork flavor soup with sliced chashu, bamboo, seaweed, egg and green onion.
Salt pork flavor soup with sliced chashu, bamboo, seaweed, egg and green onion.
Spicy tonkotsu soup with stewed pork, tofu, fungus, seaweed, corn, egg and green onion.
Spicy bean paste pork flavor soup with sliced chashu, bamboo, bean sprouts, dried seaweed, egg, cilantro and green onion.
Milky pork roasted black garlic flavor soup with sliced chashu, bamboo, fungus, egg and green onion.
Bean paste pork flavor soup with sliced chashu, bamboo, bean sprouts, seaweed, egg, corn, butter and green onion.
Noodles on a plate topped with spicy and sweet shredded pork, mushroom, onion and green onion. Spicy.
Curry beef over ramen, red pickle and green onion. Spicy.
Deep-fried breaded pork cutlet with curry sauce and green onion. Spicy,
Deep-fried breaded chicken breast with curry sauce and green onion. Spicy.
Sauteed shrimp, scallop, squid, mussel, vegetables and green onion.
Boiled chicken with mixed vegetables and green onion.
Kobe beef wih mixed vegetables and green onion.
Deep-fried prawns with mixed vegetables and green onion.
Vegetarian Ramen
Deep-fried mixed vegetables.
Black mushroom, bean sprouts, cabbage, corn, fungus, tofu and green onion.
Bean paste flavor soup with black mushroom, bean sprouts, cabbage, corn, fungus, tofu and green onion.
Sweet tofu skin, fresh and dried seaweed and bamboo.black mushroom.
Cold Japanese buckwheat noodle.
Additional Ramen Toppings
2 pieces.
Corn on the Cob: Cooked grain.
Bean curd made from soybeans.
Yaki Soba
Sauteed shrimp, scallop, squid, mussel with vegetables.
Beef with vegetables.
Pork with vegetables.
Chicken with vegetables.
Mixed vegetables.
Extra Yaki Soba
Rice
Beef with curry sauce over rice.
Deep-fried breaded pork cutlet with curry sauce over rice.
Deep-fried breaded chicken breast with curry sauce over rice.
Japanese style crispy fried chicken with curry sauce over rice.
Deep-fried breaded pork cutlet, onion with egg over rice.
Gilled chicken served with house teriyaki sauce over rice.
Grilled beef steak served with house teriyaki sauce over rice.
Grilled king mackerel over rice.
Grilled or salt salmon served with house teriyaki sauce over rice.
BBQ eel over rice with egg, unagi sauce, dried seaweed, and sesame.
BBQ eel over fried rice with egg, unagi sauce, dried seaweed, sesame and green onion.
Pork fried rice with egg, red ginger and green onion.
Korean style cabbage fried rice with pork and fried egg on top.
Mixed vegetables with curry sauce over rice
Hand Roll and Sashimi
Cucumber, crab, and avocado.
Eel, cucumber, and floss.
5 pieces.
5 pieces.
5 pieces.
Sushi Roll
Crabmeat with avocado, top with fish roe and sesame.
Cucumber, crab, and avocado.
Deep-fried California roll with special house spicy sauce, top with fish roe.
Spicy tuna, avocado, cucumber, top with fish roe.
Softshell crab and vegetables, top with fish roe.
BBQ eel and avocado, top with fish roe and sesame.
Shrimp tempura, avocado and cucumber, top with fish roe.
Salmon and avocado top with fish roe.
Salmon, cream cheese and avocado, top with fish roe.
Tuna and avocado, top with fish roe.
California roll, top with baked salmon, fish roe and special dressing.
Shrimp tempura, crabmeat, top with BBQ eel, avocado, fish roe, sesame and green onion.
California roll, top with salmon, hamachi and tuna.
Fried mixed vegetables with teriyaki sauce.
Marinated black mushroom, dry gourd, sweet egg, cucumber and avocado.
Cucumber roll.
Hamachi with green onion and sesame.
Tuna roll.
Salmon roll.
Dessert
2 pieces.
2 pieces.
Beverages
Japanese yogurt drink.
Japanese carbonated soft drink.
Fruit Tea (Archived)
Assorted Fruit TeaAvailable on : Friday, Saturday and Sunday
Available on : Friday, Saturday and Sunday
Available on : Friday, Saturday and Sunday
Available on : Friday, Saturday and Sunday
Okonomiyaki (archived)
Catering Appetizers
Boiled green soybeans.
Pan-fried or deep-fried potstickers.
Japanese style crispy fried chicken with special house sauce.
Japanese style stewed pork belly, tofu and green onion with sweet soy based sauce.
Deep-fried soft shell crab served with ponzu sauce, green onion and radish.
Deep-fried calamari legs.
Deep-fried mixed vegetable egg roll with special sauce.
Deep-fried oysters.
Deep-fried tofu with house sauce.
2 pieces of prawn and assorted vegetables dipped in light batter.
Assorted vegetables dipped in light batter.
4 pieces of prawn dipped in light batter.
Grilled yellowtail cheek and served with ponzu sauce, green onions and radish.
Seaweed with fish roe and sesame.
Deep-fried Japanese octopus ball, top with fish flakes, mayo and tonkatsu sauce.
Deep-fried shrimp wonton with special sauce (6 pieces).
Catering Salads
Salad mixed with corn, cucumber, tomato, avocado and seaweed.
Salad mixed with tofu, dried seaweed, cucumber, tomato and bread crumbs.
Hawaiian style spicy tuna with salad mixed.
Salad mixed with corn, cucumber and tomato.
Catering Grilled
1 skewer, chicken meat with green onion.
1 skewer.
1 skewer.
Grilled seasoned whole squid served with ginger and special house sauce.
1 piece rice ball, plum or shredded dried pork.
Catering Okonomiyaki
Catering Ramen
Milky pork flavor soup with sliced chashu, bamboo, fungus, egg, red ginger, and green onion.
Bean paste flavor soup with sliced chashu, bamboo, bean sprouts, seaweed, egg, and green onion.
Soy sauce flavor soup with sliced chashu, bamboo, seaweed, egg and green onion.
Salt flavor soup with sliced chashu, bamboo, seaweed, egg, and green onion.
Spicy tonkatsu soup with stewed pork, tofu, fungus, seaweed, corn, egg, and green onion.
Spicy bean paste flavor soup with sliced chashu, bamboo, bean sprouts, dried seaweed, egg, cilantro, and green onion.
Milky pork roasted black garlic flavor soup with sliced chashu, bamboo, fungus, egg, and green onion.
Bean paste flavor soup with sliced chashu, bamboo, bean sprouts, seaweed, egg, corn, butter, and green onion.
Noodles on a plate topped with spicy and sweet shredded pork, mushroom, onion, and green onion. Spicy.
Curry beef over ramen, red pickle and green onion. Spicy.
Deep-fried breaded pork cutlet with curry sauce and green onion. Spicy,
Deep-fried breaded chicken breast with curry sauce and green onion. Spicy.
Sauteed shrimp, scallop, squid, mussel, vegetables and green onion.
Boiled chicken with mixed vegetables and green onion.
Kobe beef with mixed vegetables and green onion.
Deep-fried prawns with mixed vegetables and green onion.
Catering Vegetarian Ramen
Deep-fried mixed vegetables.
Black mushroom, bean sprouts, cabbage, corn, fungus, tofu and green onion.
Bean paste flavor soup with black mushroom, bean sprouts, cabbage, corn, fungus, tofu, and green onion.
Sweet tofu skin, fresh and dried seaweed, and bamboo. Black mushroom.
Cold Japanese buckwheat noodle.
Catering Additional Ramen Toppings
Catering Yaki Soba
Sauteed shrimp, scallop, squid, mussel with vegetables.
Beef with vegetables.
Pork with vegetables.
Chicken with vegetables.
Mixed vegetables.
Catering Rice
Beef with curry sauce over rice.
Deep-fried breaded pork cutlet with curry sauce over rice.
Deep-fried breaded chicken breast with curry sauce over rice.
Japanese style crispy fried chicken with curry sauce over rice.
Deep-fried breaded pork cutlet, onion with egg over rice.
Gilled chicken served with house teriyaki sauce over rice.
Grilled beef steak served with house teriyaki sauce over rice.
Grilled king mackerel over rice.
Grilled or salt salmon served with house teriyaki sauce over rice.
BBQ eel over rice with egg, unagi sauce, dried seaweed, and sesame.
BBQ eel over fried rice with egg, unagi sauce, dried seaweed, sesame, and green onion.
Pork fried rice with egg, red ginger and green onion.
Korean style cabbage fried rice with pork and fried egg on top.
Catering Hand Rolls and Sashimi
Cucumber, crab, and avocado.
Eel, cucumber, and floss.
5 pieces.
5 pieces.
5 pieces.
Catering Sushi Rolls
Crabmeat with avocado, top with fish roe and sesame.
Cucumber, crab, and avocado.
Deep-fried California roll with special house spicy sauce, top with fish roe.
Spicy tuna, avocado, cucumber, top with fish roe.
Softshell crab and vegetables, top with fish roe.
BBQ eel and avocado, top with fish roe and sesame.
Shrimp tempura, avocado and cucumber, top with fish roe.
Salmon and avocado top with fish roe.
Salmon, cream cheese and avocado, top with fish roe.
Tuna and avocado, top with fish roe.
California roll, top with baked salmon, fish roe and special dressing.
Shrimp tempura, crabmeat, top with BBQ eel avocado, fish roe, sesame, and green onion.
California roll, top with salmon, hamachi, and tuna.
Fried mixed vegetables with teriyaki sauce.
Marinated black mushroom, dry gourd, sweet egg, cucumber and avocado.
Cucumber roll.
Hamachi with green onion and sesame.
Tuna roll.
Salmon roll.
Catering Desserts
2 pieces.
2 pieces.
Catering Beverages
Japanese yogurt drink.
Japanese carbonated soft drink.
Kenta Ramen’s menu offers an impressive variety of flavorful dishes that cater to a wide range of tastes, making it a must-try for ramen enthusiasts and foodies alike. For starters, you can indulge in a selection of appetizers like the crispy and savory Gyoza, the perfectly fried Chicken Karaage, or the tender Buta Kakuni. If you're a fan of seafood, the Soft Shell Crab and Ika Maruyaki are excellent choices to kick off your meal.
The grilled section of the menu is equally exciting, featuring items such as Yakitori, smoky Pork Belly, and Beef Tongue, which are all grilled to perfection. If you prefer a more substantial grilled option, the Beef Short Ribs will satisfy your cravings with its juicy, tender meat. For a lighter bite, try the House Salad or Tofu Salad, both of which offer refreshing flavors to complement the savory dishes.
Of course, the star of the show at Kenta Ramen is their extensive ramen selection. Whether you're in the mood for the rich, creamy Tonkotsu Ramen, the savory Shoyu Ramen, or the light, aromatic Shio Ramen, there's something to satisfy every palate. Vegetarian options like the Vegetable Tempura Ramen or the Miso Vegetable Ramen are perfect for plant-based eaters looking to enjoy a hearty bowl of noodles.
If you’re in the mood for something a bit different, their Yaki Soba dishes provide a great alternative with options like Seafood Yaki Soba, Beef Yaki Soba, and Veggie Yaki Soba. And for those who prefer a comforting rice dish, the Katsu Curry Rice and Chicken Karaage Curry Rice are irresistible choices.
For dessert, the Mochi Ice Cream offers a sweet and refreshing end to your meal, while their selection of beverages, including Calpico and Ramune, pair perfectly with any dish.
Kenta Ramen’s menu is a delightful journey through Japanese flavors, ensuring that every visit is a satisfying experience, no matter your taste preferences.